Oleavia Aşılık II Edition
Our Oleavia Aşılık II Edition extra virgin olive oil is produced through a meticulous and 100-percent organic process. Each olive is picked by hand to avoid bruising and damage in early November. Within hours of its harvest, the olives are cold extracted and stored in our nitrogen-pumped stainless steel tanks to eliminate oxidation, maintain its fresh taste and high polyphenol content.