Morellana Hojiblanca

Sucesores de Hermanos López · Spain

Morellana Hojiblanca is an organic EVOO produced in the Baena PDO region. It is balanced, harmonious and elegant in its aroma. Its flavor allows us to enjoy the complexity of green and aromatic nuances of this freshly squeezed juice of Hojiblanca olives. Its entrance into the mouth is sweet, appreciating the anterior part of the olive leaf and the herbaceous notes. Then, going to the back, you can feel the bitterness and artichoke with a very persistent, intense and pungent finish.

Origin

Andalusia, Spain

Cultivar

Hojiblanca

Intensity

Delicate

Available offers

Shipping charges are calculated for your address at checkout. Purchase terms · Refund policy · Perishables policy · Customer support