Pruneti Frantoio

Frantoio Pruneti · Italy

Our Frantoio olives maintain their characteristic green color until harvest time, contributing strong, bitter notes to the resulting oil. This monovarietal extra virgin olive oil is so intense that, even if tasted simply by the glass, it transmits the same sensations of a pinzimonio with artichoke. The following spicy flavors are much less intense, characterized by green pepper.

Origin

Tuscany, Italy

Cultivar

Frantoio

Intensity

Medium

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