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Gaetano Schiralli's family began producing extra virgin olive in 1922 on the hills of Bitetto. Their oil, Crudo, has been ascending to the high end of the intensity scale for some years, exhibiting a pleasurably robust profile. Flavors are fruit-forward, with tastes of fresh olive and artichoke and a long-lived, pleasurable bitterness. This provocative oil flaunts spectacular polyphenol fireworks while maintaining harmonious balance.

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Manicaretti Italian Food Importers

Manicaretti is an importer and wholesaler of fine Italian foods to retailers and restaurants. In 1988, Rolando Beramendi founded Manicaretti (the Italian word for 'little delicacies' or 'treats') to bring products from Italy's finest regional artisan producers to the United States.
Tasting Sensations
Green Almond,
Green Apple,
Green Banana,
Region Puglia, Italy
Food pairings
Raw (Carpaccio) BeefMatch: 5 / 5
Fried PotatoesMatch: 5 / 5
Pork Vegetable Stir-FryMatch: 5 / 5
Caesar's SaladMatch: 4 / 5
Sautéed PeasMatch: 4 / 5