Dehesa de la Sabina

Our premium extra virgin olive oils are crafted from Picual olives, which are hand-picked from our trees and cold pressed in less than 24 hours to ensure the freshest possible oil arrives in each bottle.

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Dehesa de la Sabina

SCA Ecologica la Olivilla

We focus on three objectives: the creation of high-quality olive oils, establishing production systems that respect the environment and defending the rural world.
Tasting Sensations
Fig Leaf,
Olive Leaf
Region Andalusia, Spain
Food pairings
Pork Vegetable Stir-FryMatch: 5 / 5
Raw (Carpaccio) BeefMatch: 5 / 5
Fried PotatoesMatch: 5 / 5
Sautéed CauliflowerMatch: 4 / 5
Vanilla Ice CreamMatch: 4 / 5